Description
🍽️🔥 A flavorful and satisfying Nigerian classic! Egusi Ijebu Soup is a variation of the traditional Egusi soup, made with ground melon seeds (egusi), slow-cooked with tender meats, fish, and native spices for a rich and savory dish. This thick, hearty soup is perfect for those who love bold, authentic Nigerian flavors.
What’s Included:
- 🌰 Ground Egusi (Melon Seeds) – adding a rich, nutty flavor and thick consistency
- 🥩 Assorted Meats – including beef, tripe, and goat meat, cooked tender and flavorful
- 🦐 Smoked Fish & Prawns – deepening the soup with a rich, savory seafood flavor
- 🌶️ Pepper & Spices – carefully blended for a bold and spicy kick
- 🌴 Palm Oil – enhancing the richness and depth of flavor
✨ Best enjoyed with your favorite swallow (Eba, Pounded Yam, Amala, or Semovita) or rice for a satisfying meal!
🔥 Order now from Angel African Kitchen and enjoy 1 litre of our delicious Egusi Ijebu Soup!
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